Watermelon Refreshingly Sweet Delight (Printable)

Fresh watermelon and berries with citrus-mint dressing for a cooling summer treat.

# What You Need:

→ Fresh Fruits

01 - 4 cups seedless watermelon, cut into 1-inch cubes
02 - 1 cup strawberries, hulled and quartered
03 - 1/2 cup fresh blueberries

→ Citrus and Sweeteners

04 - 1 lime, zested and juiced
05 - 2 tablespoons honey or agave syrup

→ Garnish and Seasoning

06 - 2 tablespoons fresh mint leaves, finely chopped
07 - 1 pinch sea salt

# How To Make It:

01 - Place the watermelon cubes, quartered strawberries, and blueberries in a large mixing bowl.
02 - In a small bowl, whisk together the fresh lime juice, lime zest, honey or agave syrup, and a pinch of sea salt until fully combined and the honey has dissolved.
03 - Drizzle the lime-honey dressing evenly over the mixed fruit. Gently toss with a large spoon or your hands to coat all pieces without mashing the delicate berries.
04 - Sprinkle the chopped fresh mint leaves over the fruit salad and give one final gentle toss to distribute the mint throughout.
05 - Refrigerate the fruit salad for at least 10 minutes to allow flavors to meld. Serve cold in individual bowls or as a side dish.

# Expert Tips:

01 -
  • It comes together in fifteen minutes flat but tastes like something from a fancy brunch spot
  • The combination of cold fruit and bright citrus wakes up your palate better than any iced drink
02 -
  • The mint turns brown if you add it too early, so fold it in right before serving
  • Room temperature fruit will dilute the dressing, so start with chilled produce if possible
03 -
  • Cut the watermelon into uniform cubes so every bite feels the same
  • Use a microplane for the lime zest to avoid bitter white pith